Seasonal Dinner with Farmer and Chef


Farm Fresh To You Seasonal Dinner with the Grange


4-Course dinner and wines shared with farmer and chef. This dinner benefits the Kathleen Barsotti Non-Profit for Sustainable Agriculture (KBNP) and the Sacramento Food Bank and Family Services.

Join Us Sunday – March 1st

at Grange at The Citizen Hotel in Sacramento

Hosted by Farm Fresh To You

Together, Farm Fresh To You and Grange Restaurant and Bar welcome you to sit down to a seasonal, farm-to-fork dinner with your farmer, Thaddeus Barsotti and Chef, Oliver Ridgeway. Join us for a unique experience with local wines from Clarksburg Wine Company and a wonderful meal made with some of the season’s best, organic ingredients – all for two great causes.



During the evening, farmer Thaddeus and chef Ridgeway will share about their inspiration behind making this meal, the farm-fresh ingredients and the passion behind sharing seasonal dinners with folks like you!


For tickets and more information visit


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Kathleen Barsotti

Kathleen was a pioneer in the organic agriculture movement founding one of Northern California's first certified organic farms, playing an instrumental role in the creation of the renowned Davis Farmers Market, and starting the successful CSA Farm Fresh To You.

She is beloved by all who knew her as a devoted student to ecological sciences, an excellent farmer, and loving mother of four sons.